Comfort Dal with Microgreen

Ingredients:

• Regular cooked dal (toor / moong)
• Salt and mild seasoning
• 1 small handful of microgreens

How to make:

• Prepare dal as usual.
• Switch off the stove.
• Add microgreens on top and mix lightly.
• Serve with rice or chapati.
  
• Always add microgreens at the end, not while boiling.