Beetroot Microgreens - Ready to Eat

Beetroot Microgreens are young beet plants harvested shortly after sprouting, offering a concentrated source of vitamins, minerals, and antioxidants. Their vibrant red stems and tender leaves provide a mild, earthy flavor, making them an excellent addition to salads, sandwiches, and garnishes. Rich in nitrates, they support cardiovascular health and enhance overall nutrition with minimal calories.